Why McDonald’s E. coli outbreak could be a sign of more to come
Food safety experts told Popular Science this uptick in deadly food safety blunders may stem from a chaotic mix of complicated global supply chains, regulatory sluggishness, and shifting appetites for bacteria-prone pre-prepared foods.
Burger King, KFC, and other chains have pulled onions from their products after a potential source of McDonald's E. coli ...
An E. coli outbreak in the US, potentially linked to McDonald's onions and quarter pounders, has left one dead and 49 ill ...
Despite improvements in surveillance and technology, foodborne outbreaks can still be difficult to catch quickly.
Several fast food restaurants have taken the decision to remove onions from their menus as a precaution following the ...
The CDC has shared a list of symptoms associated with the Shiga toxin-producing E.coli, and details of what to do if you've ...
The ministry added that the authorities conduct regular inspection and evaluation processes to ensure that all food ...
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