Bite-sized is a regular feature highlighting local food festivals, special events, menu changes, restaurant news and more.

The public market hit a milestone in January when it officially purchased the building for its future home for $3 million.

Good news can strike at any time, in any manner. For Aisha Ibrahim, chef at Seattle’s Canlis steakhouse, the news that she’d ...

More than 40 miles outside of Fallon on Highway 50 – "the loneliest road in America" – sits Middlegate Station, a restaurant, ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Any Best of list is subjective, even when using objective criteria. Here are a baker's dozen of Savannah restaurants that ...

Best restaurants in Sarasota? Here are 10 essential spots to visit for exceptional food that didn’t make USA TODAY’s Restaurants of the Year list.

Lone Star Smokeout, the brother event to Chicago’s Windy City Smokeout, will hit DFW with pitmasters from Texas and beyond ...

The Art of Noticing,” a well-received collection of 275 of her photos and accompanying essays that’s now in its fourth ...

The “artisan building” in downtown Litchfield holds an array of products and services – freshly roasted coffee beans, hand-crafted toffee and caramels, and yoga classes led by local ...

On Feb 6., Brian Canipelli died after a medical emergency during dinner service at his restaurant, Cucina 24. He was 46.

After the excitement of last month’s 2025 James Beard semifinalist announcement, we were immediately trading our favorite orders from the 11 Minnesota restaurants recognized. This talent-packed list ...