For nearly a decade and a half, food safety advocates like me have recited CDC’s 2011 foodborne illness estimates: 3,000 ...

Is there a recall on Eggland’s Best eggs? Not officially. But the reaction says a lot about how fragile our food supply feels ...

The CDC reports that each year, more than 100,000 people end up in the hospital due to contaminated foods.

FGF Brands voluntarily said its voluntary recall of baked goods in January "does not implicate anything that is currently, or was recently on the market." ...

People are warning each other about an alleged recall on chicken and Eggland's Best eggs that's not based in reality.

Foodborne illness costs Americans $75 billion annually in premature deaths, medical care and lost productivity, study finds.

With shared dishes and food left out for extended periods, the USDA warns Super Bowl parties create the perfect conditions ...

So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.

Experts weigh in on food safety and more considerations given bird flu concerns. Fact checked by Sarah Scott The other day, a ...

Access and affordability are among the top priorities in health care for Americans who participated in the survey.